Youtube videos
Episodes
Apr 28, 2026
•
1 min read
What's working and what to avoid
Mar 3, 2026
3 min read
A chat with Matthieu Vincent, Co-founder of DigitalFoodLab
Feb 3, 2026
10 min read
...except where it counts: Manufacturing (with Dr Pranesh Sridharan)
Nov 11, 2025
7 min read
Design for care, not claims: Veronika Stabinger
Nov 4, 2025
6 min read
Franchise smart, not fast: With Thierry Rousset of QSR Consultant
Sep 12, 2025
2 min read
Dr. Gan Heng Hui talks about the growing role of functional foods in women's health and healthy aging
Making no-alc wine alternatives that actually work, with Aaron Trotman, Founder & CEO of NON
A huge opportunity to get in front of a captive audience
Today’s cocoa crisis might open the door to a fairer, more sustainable industry
Listen for plays to take your brand beyond niche success (from Thaifex Anuga Asia 2025)
A chat with Jennifer Court-Cervara, Founder of Maison Marianne Chocolates
Interviews
+1
Hint: demand isn’t the problem
Jun 24, 2025
8 min read
A conversation with Tobias Azizah, international food service strategy expert
![[EP #07] The Food Fix for Perimenopause: What F&B Brands Need to Know](https://media.beehiiv.com/cdn-cgi/image/format=auto,width=720,fit=scale-down,onerror=redirect/uploads/asset/file/2abcc0ec-7240-495f-a61b-86fa8a369ea5/YT_Thumbnails__6_.png?t=1757652515)
![[EP #06] This NON-alc brand is taking on the $500B global wine industry](https://media.beehiiv.com/cdn-cgi/image/format=auto,width=720,fit=scale-down,onerror=redirect/uploads/asset/file/10ed8479-62df-4d20-9e78-0391afa287de/YT_Thumbnails__5_.png?t=1757651523)
![[EP #05] Offices as the new test kitchen for snack brands: With Tobias Azizah](https://media.beehiiv.com/cdn-cgi/image/format=auto,width=720,fit=scale-down,onerror=redirect/uploads/asset/file/dc728201-af67-43a3-9015-a2f6fa75a76b/YT_Thumbnails__4_.png?t=1757650231)
![[EP #04] Why higher cocoa prices could be a good thing: With Patrick Poirrier](https://media.beehiiv.com/cdn-cgi/image/format=auto,width=720,fit=scale-down,onerror=redirect/uploads/asset/file/3dc2f274-06e6-4cf3-8684-7067c3286c7d/YT_Thumbnails__2_.png?t=1757650129)
![[EP #03] 10 rules for F&B challenger brands success in APAC: With Rob Hall](https://media.beehiiv.com/cdn-cgi/image/format=auto,width=720,fit=scale-down,onerror=redirect/uploads/asset/file/bf9e14cd-8e48-49ae-be86-4f96c31ec218/YT_Thumbnails__3_.png?t=1757650097)
![[EP #02] Is ‘Functional Indulgence’ the future of chocolate?](https://media.beehiiv.com/cdn-cgi/image/format=auto,width=720,fit=scale-down,onerror=redirect/uploads/asset/file/f96278aa-3dee-40a0-92ee-6372ac9206f2/YT_Thumbnails__1_.png?t=1757649577)
![[EP #01] Why it seems like plant-based meats keep failing: With Gavyn Pedley](https://media.beehiiv.com/cdn-cgi/image/format=auto,width=720,fit=scale-down,onerror=redirect/uploads/asset/file/b85a1b3e-eca3-4c26-8efe-953f551b5e99/YT_Thumbnails.png?t=1757649297)
