A weekly newsletter that delivers sharp, expert-led insights into global food and beverage trends. Built on GourmetPro's network of on-the-ground experts, designed to help F&B industry professionals stay ahead with analysis that's clear, actionable, and BS-free.

What You'll Get

Go beyond the hype to examine category viability, consumer demand, and what makes innovation commercially successful

On-the-Ground Event Coverage

Real-time insights from industry events and trade shows worldwide

Expert Perspectives

Analysis from our network of industry experts and thought leaders

Practical Insights

Actionable intelligence you can apply to your business immediately

Curated Issues

Carefully selected topics that matter most to F&B professionals

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Our Work

Trends

+1

Sep 15, 2025

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2 min read

[EP #08] 2025 & Beyond: Top F&B trends brands should watch out for

Christine Couvelier's annual trends forecast

Ranjana Sundaresan

Episodes

Sep 12, 2025

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2 min read

[EP #07] The Food Fix for Perimenopause: What F&B Brands Need to Know

Dr. Gan Heng Hui talks about the growing role of functional foods in women's health and healthy aging

Ranjana Sundaresan

Episodes

Sep 12, 2025

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3 min read

[EP #06] This NON-alc brand is taking on the $500B global wine industry

Making no-alc wine alternatives that actually work, with Aaron Trotman, Founder & CEO of NON

Ranjana Sundaresan