May 26, 2025
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14 min read
Boldly going where no bar has gone before
Food Tech
+1
Dec 2, 2024
8 min read
Divisive devices and other food tech futures
Insights
+3
Sep 12, 2025
3 min read
Making no-alc wine alternatives that actually work, with Aaron Trotman, Founder & CEO of NON
Episodes
A huge opportunity to get in front of a captive audience
2 min read
Today’s cocoa crisis might open the door to a fairer, more sustainable industry
Listen for plays to take your brand beyond niche success (from Thaifex Anuga Asia 2025)
Implementing AI in the F&B industry is a challenge. Taking the time to find the right strategy and tools is essential.
The consumer trends edition
Southeast Asia (ASEAN)
+2
Familiar, but clean: The battle cry for new chocolate brands
A brave new world of cocoa-free chocolate
A roundup of Gulfood 2024
Can carbon power the food of the future?
Join us at the most exclusive food tech show in Japan
The kookiest products, in my opinion, and the FULL EVENT ALBUM!
Join the top crypto community for daily alpha, market insights, and Web3 trends.
Sep 15, 2025
Christine Couvelier's annual trends forecast
Trends
Dr. Gan Heng Hui talks about the growing role of functional foods in women's health and healthy aging
A totally biased mid-year product launch roundup
Exploring no-alc drinks and inclusivity with Dry Drnks founder Amarnath Chowdary
India
A chat with Erika Doyle, Founder of Drink Dry
Hint: demand isn’t the problem
Interviews
A peek into Growth Asia Summit 2025 and SIGEP Asia 2025 in Singapore
Value-added future foods take center stage
![[EP #06] This NON-alc brand is taking on the $500B global wine industry](https://media.beehiiv.com/cdn-cgi/image/format=auto,fit=scale-down,onerror=redirect/uploads/asset/file/10ed8479-62df-4d20-9e78-0391afa287de/YT_Thumbnails__5_.png)
![[EP #05] Offices as the new test kitchen for snack brands: With Tobias Azizah](https://media.beehiiv.com/cdn-cgi/image/format=auto,fit=scale-down,onerror=redirect/uploads/asset/file/dc728201-af67-43a3-9015-a2f6fa75a76b/YT_Thumbnails__4_.png)
![[EP #04] Why higher cocoa prices could be a good thing: With Patrick Poirrier](https://media.beehiiv.com/cdn-cgi/image/format=auto,fit=scale-down,onerror=redirect/uploads/asset/file/3dc2f274-06e6-4cf3-8684-7067c3286c7d/YT_Thumbnails__2_.png)
![[EP #03] 10 rules for F&B challenger brands success in APAC: With Rob Hall](https://media.beehiiv.com/cdn-cgi/image/format=auto,fit=scale-down,onerror=redirect/uploads/asset/file/bf9e14cd-8e48-49ae-be86-4f96c31ec218/YT_Thumbnails__3_.png)
![[EP #08] 2025 & Beyond: Top F&B trends brands should watch out for](https://media.beehiiv.com/cdn-cgi/image/format=auto,fit=scale-down,onerror=redirect/uploads/asset/file/82ae542e-aefe-4d7e-aaf6-0b90a01f6fc1/YT_Thumbnails__7_.png)
