Irresistible Insects #2: The Global Market

The insect companies taking the world by "swarm" are......

Irresistible Insects #1: Insect Applications

Small but mighty insects: the secret to averting future food crises! But which edible insect products have the legs to grow the market?

Alcohol-free World #6: Interview with Sake Brewery Gekkeikan

Gekkeikan launched Japan's first non-alcoholic sake brand in 2013.

Alcohol-free World #5: An Interview With Opia Wine Japanese Importer Pacific Yoko

Pacific Yoko imports French non-alcoholic wine brand Opia to Japan and shares about their experience on this market.

Alcohol-free World #4: Market Insights

What's happening in Japan and what could work on the Japanese market?

Alcohol-free World #3: Shelf Sweep

What non-alcoholic beverages are available in Japan?

Alcohol-free World #2: Consumers' Sound Bites

What do Japanese consumers have to say about non-alcoholic beverages?

Focus On: The Nommunication Culture in Japan

Japan has long practiced the saying "in vino veritas" at work and beyond.

Alcohol-free World #1: The World vs Japan

The Non-Alcoholic Drink Revolution

Market Shake's next cycle is dedicated to the zero and low alcohol sector, thriving in the pandemic.

Focus On: Interview With Plant-Based Cooking Class IRODORI TABLE

Discover Kana Okajima's experience as a plant-based chef based in Tokyo.

Cheese Revolution #6: Interview With Cheese The Queen Founder Vera Tinkova

Cheese The Queen is on a mission to create a new gourmet culture with vegan products