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Hot dates, cool drinks
Feb 17, 2025

Hot dates, cool drinks

Saudi Arabia introduces the first dates-based soft drink

Ranjana Sundaresan
Ranjana Sundaresan
Faux cocoa: Foe no mo'
Feb 10, 2025

Faux cocoa: Foe no mo'

A brave new world of cocoa-free chocolate

Ranjana Sundaresan
Ranjana Sundaresan
Innovation 2024: Raves and Rants
Feb 03, 2025

Innovation 2024: Raves and Rants

Unasked-for opinions on product launches from last year

Ranjana Sundaresan
Ranjana Sundaresan
SKS Japan 2024 Roundup: Part 2
Dec 16, 2024

SKS Japan 2024 Roundup: Part 2

Innovating for a healthier, more sustainable future

Ranjana Sundaresan
Ranjana Sundaresan
Upcycling: The Next Green Revolution
Dec 09, 2024

Upcycling: The Next Green Revolution

Highlights from our webinar on food waste and upcycling as a solution

SKS Japan 2024 Roundup: Part 1
Dec 02, 2024

SKS Japan 2024 Roundup: Part 1

Divisive devices and other food tech futures

Ranjana Sundaresan
Ranjana Sundaresan
Anuga Select India 2024: A Roundup
Nov 25, 2024

Anuga Select India 2024: A Roundup

Hot product innovations and trends from India

Ranjana Sundaresan
Ranjana Sundaresan
Cracking India’s F&B market: Strategic route-to-market planning
Nov 11, 2024

Cracking India’s F&B market: Strategic route-to-market planning

An interview with Praveen Dhawan

Ranjana Sundaresan
Praveen Dhawan
Ranjana Sundaresan, +1
Inside India’s F&B consumer boom
Nov 04, 2024

Inside India’s F&B consumer boom

The key consumer trends you need to know

Sanjeev Srivastav
Sanjeev Srivastav
How 3 global brands navigated and conquered the Indian market
Oct 21, 2024

How 3 global brands navigated and conquered the Indian market

F&B success stories with Jay Mota, founder of Atom Consultancy

Ranjana Sundaresan
Jay Mota
Ranjana Sundaresan, +1
Market Shake will be at SKS JAPAN 2024!
Oct 14, 2024

Market Shake will be at SKS JAPAN 2024!

Join us at the most exclusive food tech show in Japan

The rise of luxury butters: From basic spread to affordable indulgence
Oct 07, 2024

The rise of luxury butters: From basic spread to affordable indulgence

A conversation with Marie Quénet from Laiterie Terre de Sèvre

Ranjana Sundaresan
Ranjana Sundaresan
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